Fertilizers made from wastes. Most fertilizers that are commonly used in agriculture contain the three basic plant nutrients: nitrogen, phosphorus, and potassium. Some fertilizers also contain certain "micronutrients," such as zinc and other metals, that are necessary for plant growth. Materials that are applied to the land primarily to enhance.. Did You Know? While organic-label foods are offered in each section of the grocery store, fresh fruits and vegetables are the top selling category of organically grown food. 1 Consumer demand for organically produced goods has shown double digit growth during most years since the 1990s. 2 Organic foods do not have a nutritional advantage over their conventional counterparts. 3
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Pocket K No. 13: Conventional Plant Breeding. Since the practice of agriculture began, eight to ten thousand years ago, farmers have been altering the genetic makeup of the crops they grow. Early farmers selected the best looking plants and seeds and saved them to plant for the next season. Then, once the science of genetics became better.. Organic products are believed to be more nutritious and safer foods compared to the conventional alternatives by consumers, with the consequent increase of demand and price of these foodstuffs. However, in academic circles there is much debate on these issues, since there is not a clear scientific evidence of the difference on the environmental.
