This classic French onion soup recipe is made easy with a soup maker Real Homes

Slice baguette to 1/2" thick slices. Brush both sides lightly with olive oil, arrange on a baking sheet and bake for 6-8 minutes until golden brown at the edges. Once the soup is ready to serve, top the toasts with half of the cheese and broil for 2-3 minutes until the cheese melts and turns golden in spots.. Melt 4 tablespoons unsalted butter in a large, wide pot or Dutch oven over medium heat. Add the onions, 5 fresh thyme sprigs, 2 fresh or dried bay leaves, 1 1/2 teaspoons kosher salt, and 1/4 teaspoon black pepper. Stir well to combine. Cover and cook undisturbed for 5 minutes.


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Our Favorite French Onion Soup Epicurious


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Simple French Onion Soup Recipe


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Classic French Onion Soup Anya's Cookbook


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Slow Cooker French Onion Soup Recipe Old Farmer's Almanac


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CLASSIC FRENCH ONION SOUP WITH CHEESY CROUTES GARLIC MATTERS


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Three Onion French Onion Soup Perpetually Hungry


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Best French Onion Soup Its Yummi


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Baked French Onion Soup The Suburban Soapbox


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Easy French Onion Soup Soup Maker Recipes, Onion Soup Recipes, Crockpot Soup Recipes, Casserole


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The Best French Onion Soup Recipe


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Starter Recipe Perfect French Onion Soup 12 Tomatoes


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Recipe This French Onion Soup In The Soup Maker


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Slow Cooker French Onion Soup Closet Cooking


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The Best Slow Cooker Onion soup Best Recipes Ideas and Collections


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French Onion Soup Best Homemade Soup Recipe! Boulder Locavore®


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Restaurant Style French Onion Soup Cooking With Wine Blog


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Recipe This French Onion Soup In Soup Maker Recipe in 2023 Soup maker, Soup maker recipes


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French Onion Soup Posh Journal


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Fantastic French Onion Soup Cookies for England

Make Soup: Deglaze: Add wine, then simmer rapidly for 2 minutes until mostly evaporated, stirring to scrape the bottom of the pot. Flour: Sprinkle flour over the onion and cook for 1 minute. Add broth & herbs: Add broth, thyme and bay leaves. Simmer: Cover, lower heat so it's simmering gently then simmer for 30 minutes.. Our taste tests revealed the combination of an all-beef broth with white wine as the clear winner, as used in this Gourmet French Onion Soup. The beef broth (obviously home-made is best, but store.